Every Pop Up® is calibrated to activate within + or – 2°F of a precise temperature ranging from 138°F to 203°F. Both foodservice and novice home cooks can prepare meats, poultry, and fish to perfection
By accurately gauging and indicating when a food item has reached its optimum internal temperature, the cook can be assured that their meal has been cooked properly each and every time
The Pop Up® disposable cooking thermometer accurately determines the optimum temperature for cooking and serving meats, poultry, and seafood, thus assuring the cook that their food item has reached a food-safe temperature
The Pop Up® disposable cooking thermometer is easy to insert into any product. The ease of use makes it simple to add value to your product, ensuring repeat sales and increased customer satisfaction.