M & Q Flavorseal Cook – Chill Bags

Whether prepping food in advance or packaging for distribution to other kitchens, FlavorSaver has everything you need to get it done safely, efficiently and affordably.

Cook-Chill is a process for preparing food in bulk quantities and packaging the food in smaller bags (or casings) for storage and reheating at a later time.

A complete cook-chill process can help kitchens improve food consistency, preserve nutrient integrity and flavor.